I found this book to be an excellent resource! It has helped me find many companies in the Denver area that I would like to work for. I also really like the extra details that were provided with most of the companies' description -- like the types of positions they have, and common desired qualifications. It helped me narrow down my list of potential employers.

My only wish is that they update this book soon and release a new Edition! Yet, information from 1999 is still relevant today, for the most part.

This out of print book is a facinating story of the settlement of the Colorado Rockies. It details the freight wagons role in carrying supplies to mining camps from the rail head. The book is full of personal interest stories that both inform and facinate.

Abbot Fay's I Never Knew That About Colorado: A Quaint Volume Of Forgotten Lore is a fascinating compendium of bits and pieces of obscure Colorado history. Here are to be found the true stories of such little known events personalities as Colorado's post-Civil War slavery; Adolph Hitler's Colorado ranch; Mark Twain and Denver censorship; when it literally snowed ducks on I-70; the bombing of Colorado during World War II; "The Man Who Word Out His Coffin"; and many more such astonishing history-based tales. I Never Knew That About Colorado is highly recommended reading for students of Colorado history, and anyone who enjoys relatively unknown, odd and dramatic historical anecdotes.

I have a collection of more than 100 books relating to Colorado andits history. "Images of the San Juans" is my favorite.

The large and well-preserved photographs from the Marvin and Ruth Gregory collection are fascinating as are the descriptions by P. David Smith. Most books offer only a sentence or two about a photograph but Mr. Smith gives a detailed description in a most interesting style. He points out small details in many of the photos which might otherwise go unnoticed. He answers questions and even raises a few of his own. I felt like I was being let in on some secrets from the past.

When I received the book, I anxiously leafed through the pages and stopped on page 38. The first words I read were "A chance to look back into the past is always something special."

Indeed, I enjoyed the journey through time.

I bought three copies after reviewing all the Colorado cookbooks I could find while in Colorado and liked this one, hands down, for several reasons: variety of types of recipes, easy recipes and they are typical of the food you find in Colorado and they are great tasting. The book is set up well-organization of recipes is set up to take you through the day and the lay out is well done also. It is also neat to see which restaurants feature which recipes and which I have experienced in person.

The cooks/friends I gave the book to LOVED it and I had to get another book for myself because another friend wanted my copy. I highly recommend this book, you will happy you have it.

Muriel Marshall, long time Colorado Western Slope resident and authoritative author, has done it again. In her incomparable, easy-to-read style, she has written the definitive book about a famous landmark on the Western Slope that the Ute Indians, wise in such matters, called Heaven. Most present day visitors know it a Grand Mesa, reputed to be the world's largest flattop mountain. The book is a well-researched, in-depth look at this 2,000 square mile geological phenomenon. It's all here, the history, the people, the place and events that have made Grand Mesa such a unique place. You will learn there are more than a thousand named places on some 50 U.S. Geological Survey quad maps required to cover its surface. Names such as Condemn It Park, Hell's Kitchen, Dead Man's Gulch and Holy Terror Creek are vividly described and framed in historical perspective. The story of Enos Hotchkiss and his entry into the Uncompahgre Valley is both interesting and factually accurate. The hardships endured by the Utes and early settlers are a reminder of the sometimes unforgiving climate and terrain on this one-of-a-kind treasure. You will visit 300 lakes, walk among the springtime flowers, enjoy summer hiking and fishing, revel in its myriad winter activities, and marvel at its incomparable, colorful autumn. Its all here, the history that is truly sometimes stranger than fiction; the people who struggled to settle, but never really tamed, this formidable obstacle; the vast array of flora and fauna found within its boundaries; and the events that have made Grand Mesa a "heaven" to those fortunate enough to have traversed its terrain. This is destined to be the definitive history of Grand Mesa. It is a comprehensive, well written book that is the hallmark of Marshall. For you readers who have read her earlier works, you know what I mean. For you that have not, well...you are in for a treat. Marshall is as great an asset on the Western Slope as the people and places she writes about. You will never truly know Grand Mesa until you read this book.

I was delighted to read the newspaper bits, opinions, myths, lies, and speculations, as well as interviews with Doc, friends and foes. Fun and fascinating transport back to the time and place.

It may appear odd that there has been no synthetc history of Hispanics in Colorado, a state with a large Spanish-surnamed population and a Spanish name. Part of the reason for this is that there are actually two Hispanic Colorados. One is in the southern part of the state, a place ecologically and culturally more a part of northern New Mexico than the mountain West. When the Colorado Territory was formed in 1859, surveyors simply drew a rectangle around Denver forming the future state from Kansas, Utah and New Mexico territories. As a consequence those New Mexicans, whose roots date back to eighteenth-century Spanish days and who had been settling the San Luis Valley since the early 1850s, found themselves part of Colorado. Then, as irrigation facilitated the rise of the sugar beet industry around Fort Collins and the South Platte Valley, more and more Mexicans migrated from the interior of Mexico to find jobs there. Beginning as a trickle around the turn of the century, thousands came to Colorado during World War I and the 1920s. While the New Mexican Coloradans who were displaced from ththeir lands often mingled with these recent arrivals in the agricultural fields, and mines and factories of Trinidad, Walsenburg and Pueblo, they understood themselve to be different from the new arrivals from Mexico. Indeed, the "Spanish Americans," as they increasingly called themselves, experienced little prejudice in Colorado until the larger numbers of Indo-Hispano Mexicans began to threaten the lily-white future of places like Denver and Fort Collins. By the 1920s, often barred from restaurants and hotels, the Spanish Americans, quite like German Jews disliking the more rustic Russian Jews and "lace Irish" recoiling at "shanty Irish," increasingly distanced themselves from their southern brethren whom they often blamed for bringing segregation and discrimination. (...)These issues of ongoing mestizaje, or mixing, of cultural dynamism, and the diversity of experiences, spiritualities and political perspectives should be central to future chronicles of Colorado Hispanics. While it may be that the Boulder/Aspen/Broncos lifestyles are associated with the glamour of our state, it is actually the hidden histories of Hispanics, workers, cow punchers, farm wives, community activists and all the rest of those concealed in history that give Colorado its special, and most meaningful past. -Doug Monroy, Professor of History and Director of the Hulbert Center for Southwestern Studies

This book showed me exactly what I needed to do in order to properly serve papers for delinquent rent. It is written at the right level for non-lawyers. It has detailed explanations for each line of each form that you have to fill out.

Larry Walker has a great batting average over his career. I was surprised to learn that he was a hockey player too. The book has a lot of fun facts. I really enjoyed reading about this Canadian Rocky.

Clinton Miller age: 8